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FESTIVAL COMMERCIAL CATERING GAS CERTIFICATES

A CP44 gas safety certificate is required for mobile food businesses using LPG appliances. Our Onlycerts LPG engineers check for leaks, damage, correct installation, secure fittings, ventilation, safe regulator pressure, flame quality, working flame failure devices, and ensure you have a fire extinguisher and fire blanket. Pipework is tested for leaks, and once complete, a certificate is issued.​

COMMON LPG
APPLIANCES INCLUDE:

COOKERS

 HOBS 

OVENS 

FRYERS 

GRIDDLES 

BAIN MARIES 

STOVES 

BBQS 

BURNERS 

Always buy LPG-suitable equipment or pay for conversion from natural gas.

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Services

GAZEBO STALLS

Cheapest and versatile, often rely on LPG due to lack of electricity.

CATERING VANS 

Good balance of cost, space, and manoeuvrability, popular at festivals.

CATERING TRAILERS

Spacious and versatile but more expensive, harder to store, and prone to theft.

RESTAURANTS

We provide CP42 certificates, installation, maintenance, servicing of commercial catering equipment.

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COFFEE MACHINES

Coffee machines that use LPG or Natural Gas (often called dual-fuel coffee machines) fall under the category of commercial catering equipment.

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COMCAT 2 authorises a gas engineer to install, commission, service, and maintain non-domestic catering appliances, including pressure steamers and steam-generating coffee or espresso machines.

LAUNDRETTES

Catering laundry and other specified ancillary gas appliances (commonly referenced as a separate COMCAT group covering certain non‑cooking catering plant; the precise list is defined in individual training/assessment documentation under “COMCAT 5 – catering". 

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FISH & CHIP VANS

Fish and chip ranges (non‑domestic gas catering fish and chip frying ranges, including installation, exchange, disconnection, servicing, repair, breakdown and commissioning).​

ICE CREAM VANS

Ice cream vans typically operate using LPG-fuelled appliances, including freezers, soft-serve machines, griddles, and water heaters. These installations are classed as commercial catering equipment and require specialist gas safety certification.

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A COMCAT 2–qualified gas engineer is authorised to install, commission, service, and maintain non-domestic catering appliances commonly found in ice cream vans and mobile food units. This ensures all gas systems operate safely, efficiently, and in full compliance with current gas safety regulations.

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CONTACT US

CALL US
EMAIL US
AREAS COVERED
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07855 558809

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Winchester 

Romsey 

Hythe 

Southampton 

Eastleigh 

Bishops Waltham 

Fareham 

Warsash

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All other areas in the UK will be subject to additional travel costs

NO.954455

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